Food

Study: Nutrition ratings work

The independent study examining a proprietary gold star system used in Maine-based Hannaford Supermarkets suggested it steered shoppers away from…

October 29, 2013

Food

Fit to be fried

search of Durango’s top spots for an all-American indulgence

October 22, 2013

Food

Menu reflects new America

in demographics turns ethnic mainstream

October 22, 2013

Food

Don’t toss those pumpkin seeds, keep them around for a snack

This healthy Halloween snack includes chickpeas, pumpkin seeds, dried cranberries and nuts.Matthew Mead/Associated Press Then again, my family and I…

October 22, 2013

Food

What if the Italians had given us hummus?

This recipe for Italian-Style Hummus with Diced Tomatoes connects the similar flavors of Italian and Middle Eastern cuisines.Matthew Mead/Associated Press…

October 22, 2013

Food

Local holiday markets feature seasonal produce

Take heart, you lovers of fresh vegetables and local crafts. Vendors from the market will hold two holiday markets, the…

October 22, 2013

Food

Bloody Mary Chicken with Olive-Celery Tapenade

The fish sauce in this Bloody Mary Chicken with Olive-Celery Tapenade adds umami or savoriness.Matthew Mead/Associated Press Servings: 6 Ingredients:…

October 14, 2013

Food

Fish sauce: Is it having a kale moment in U.S.?

Now, it’s in all of his restaurant kitchens. “It’s like a new thing in my arsenal,” says Forgione. “Instead of…

October 14, 2013

Food

Caesar Squash Pappardelle

Fish sauce, a key ingredient in this Caesar Squash Pappardelle, has been used in Asian cuisine for thousands of years.Matthew…

October 14, 2013

Food

A garlic manifesto

to grow it, store it and cook with it

October 14, 2013

Food

Chicken with 40 Cloves of Garlic

Servings: 5-6 Ingredients: 3 whole heads of garlic – about 40 meaty cloves 10 chicken thighs, bone-in, not skinless Kosher…

October 14, 2013

Food

Musicians play up diverse Nashville food scene

A couple takes a picture of themselves as they attend an outdoor concert at the Southern Ground Music & Food…

October 14, 2013

Food

Something new on menu at NYC eatery: Silence

In this frame grab from video, patrons dine at a restaurant called “Eat” on Oct. 6, in the Brooklyn borough…

October 14, 2013

Food

Smoked Garlic

Ingredients: Large, firm, whole bulbs of fresh garlic Olive oil Method: Cut tops off garlic and brush off excess outside…

October 14, 2013

Food

Roasted Garlic

1 large head garlic 2-3 tablespoons olive oil Creative additions: Salt Pepper Chili powder (Ancho is nice!) Fresh thyme or…

October 14, 2013

Food

A healthy alternative to white pasta with clams

To save time, cook barley like you would pasta – in a full pot of boiling, salted water.Matthew Mead/Associated Press…

October 8, 2013

Food

Pisco: A liquor hot enough to have ambassadors?

Cuzco, left, and Judgement Day cocktails are made with pisco.MATTHEW MEAD/Associated Press The problem? Not enough Americans are familiar with…

October 8, 2013

Food

Fruit of the vine

vintners create award-winning wines

October 8, 2013

Food

The meaning of gleaning

join forces to reduce waste and feed the hungry

October 1, 2013

Food

Carver Brewing chef wins competition

Cuntzdu1-i-syn Cuntz’s recipe was selected as the best of 150 chef submissions. Called “The Durango Strip Loin,” it is a…

October 1, 2013

Food

Moosewood turns 40, offers fresh take on veg life

“The image was definitely crunchy granola back in the day,” says Mary Margaret Chappell, food editor of Vegetarian Times magazine.…

October 1, 2013

Food

U.S.-Japan deal could benefit organics

The Agriculture Department has announced an agreement between the United States and Japan that will allow organic products to be…

October 1, 2013

Food

Bourdain admits mistake about iconic ‘Frito pie’

Acerbic food critic slams dish made in Santa Fe

October 1, 2013

Food

Healthy white chili with deep flavor

The creaminess of this white chicken chili comes from mashed white beans, which are a good source of fiber, folate…

October 1, 2013