Food No shark fins in N.Y. starting in 2014 The fins are used in soup popular in Chinese cuisine, and New York is home to one of the nation’s… July 30, 2013
Food Philadelphia-style Pistachio Ice Cream ½ cup plus 2 tablespoons undyed, unsalted pistachio nuts 2 tablespoons light corn syrup 1 cup half-and-half ½ cup sugar… July 30, 2013
Food A versatile, tangy salad with scallops as the star The dressing on this warm scallop salad also is delicious on any grilled meats or vegetables.Matthew Mead/Associated Press I call… July 30, 2013
Food Chocolate Baileys Ice Cream Ingredients: ½ cup Baileys Irish Cream liqueur 4 ounces unsweetened chocolate 1 cup milk 2 large eggs 1 cup sugar… July 30, 2013
Food Go for the food: Brooklyn Crab in NYC’s Red Hook Customers dine at picnic tables with colorful umbrellas at Brooklyn Crab in Red Hook, a popular seafood eatery in a… July 30, 2013
Food Ginger Ice Cream Ingredients: 2 cups heavy cream 2 cups whole milk Pinch of salt ¼ cup grated peeled fresh ginger 6 egg… July 30, 2013
Food Try a cheesy, buttery take on grilled corn As the season for sweet corn reaches its peak, try grilling instead of steaming to bring out the corn’s natural… July 30, 2013
Food Mango Chili Leather Servings: 4 Ingredients: 2 cups peeled and diced mango (about 1 medium mango) 1 tablespoon cooking oil 1¼ teaspoons sugar… July 23, 2013
Food Fruit leathers not just for kids Matthew Mead/Associated Press<br><br>Other fruits can easily be substituted in this recipe for Sweet Raspberry Leather from The Cooking Lab.du1-i-syn Commercial… July 23, 2013
Food Sweet Raspberry Leather Start to finish: 2 hours Servings: 4 Ingredients: 2 cups raspberries 1 tablespoon cooking oil ¼ cup sugar 3/16 teaspoon… July 23, 2013
Food Tomato Leather Start to finish: 2 hours Servings: 4 Ingredients: 1 1/8 cups tomato paste 3 3/8 teaspoons extra-virgin olive oil 4… July 23, 2013
Food Refreshing summer salads really can be substantial Is it still a salad if you skip the greens? For this chili-mango beef salad, the answer is “yes.”Associated Press… July 23, 2013
Food Moonshine moves out of the hills and into stores Aficionados question authenticity of products July 23, 2013
Food Armed Portland chefs get closer to food they make Chef Gregory Gourdet of Portland, Ore., restaurant Departure fires a .20-gauge shotgun during firearms training. Some of Portland’s top chefs… July 16, 2013
Food A refreshing take on summer iced coffee Use cold brewed coffee and frozen coffee cubes in your favorite iced drink to prevent it from getting watered down.… July 16, 2013
Food Magazine fights child obesity 1 recipe at a time Healthy choices teaching kids how to cook July 16, 2013
Food A pasta dinner that’s as quick as boiling water If you’re gluten-intolerant, substitute quinoa, rice or your favorite gluten-free pasta.Matthew Mead/Associated Press Tomatoes are the star of this show,… July 9, 2013
Food Fatty, salty ‘Big Catch’ is ‘worst meal in America’ Testing by the Center for Science in the Public Interest found two weeks worth of transfat – 33 grams –… July 9, 2013
Food Maine tries to catch lobster-processing market Workers shuck cooked lobster meat at the Sea Hag Lobster Processing plant in Tenants Harbor, Maine. New lobster processors are… July 9, 2013