Food Chef Paula Wolfert fighting Alzheimer’s disease with food Cookbook author Paula Wolfert, who has been diagnosed with an early stage of Alzheimer’s disease, makes a smoothie mix using… June 10, 2014
Food New Panera food policy vows no artificial ingredients Panera on Tuesday announced it will remove artificial colors, flavors, sweeteners and preservatives from its food by 2016.Associated Press file… June 3, 2014
Food Dallas ‘incubator’ launching new restaurant brands Development plan includes shops, entertainment, art galleries June 3, 2014
Food Cheesesteak that’s delicious even without the steak Customize this open-faced stuffed portobello sandwich with your favorite garnishes.Matthew Mead/Associated Press But that delicious combination of beef, onions and… June 3, 2014
Food Montezuma County promotes local, healthy foods But you’ll be surprised when you enter Olio, Jason Blankenship’s Mancos restaurant, where he sources much of his French-inspired cuisine… June 3, 2014
Food Food phobias peaches, slippery mushrooms, rubbery eggs, slimy avocados. Certain textures can be a turnoff, but do we really know why? May 27, 2014
Food China lifts U.S. shellfish ban The Chinese government announced the ban’s end in a letter, officials said. The ban had particularly affected the Washington and… May 27, 2014
Food Bourbon and maple syrup team up for killer barbecue This recipe for Maple-Bourbon Barbecue Grilled Shrimp doesn’t skimp on the bourbon.Matthew Mead/Associated Press Bourbon, by definition (at least in… May 27, 2014
Food This whole-grain salad is packed with protein Cooking times for farro – a form of whole wheat – will vary depending on which type you purchase.Matthew Mead/Associated… May 27, 2014
Food For 25th anniversary, Beard awards move to Chicago Chicago Mayor Rahm Emanuel, left, and some of the city’ top chefs including Grahm Elliott, center, and Gale Gand, lower… May 27, 2014
Food Tomatoes and balsamic vinegar in ice cream? Yes! Be sure to have the best ingredients for making ice cream: from top left clockwise, ice cream waffle cones and… May 20, 2014
Food 3 chilly recipes to help kick off ice cream season Much as we love those classics, with so many crazy – and crazy delicious – flavor combinations flooding the freezer… May 20, 2014
Food Tacos quicker than takeout For delicious shrimp, don’t skip the sugar.Matthew Mead/Associated Press So I needed a dinner that was equally comforting, equally flavorful,… May 20, 2014
Food A taste of things to come Durango’s annual food fest showcases old favorites and future fare May 20, 2014
Food Durango’s first Brew Train to start this weekend Portion of proceeds will benefit United Way May 20, 2014
Food Bringing baked Alaska into healthier modern era Freezing the brownies in this recipe for Baked Alaska will keep them from crumbling when cut.Matthew Mead/Associated Press Baked Alaska… May 13, 2014
Food Maple water now available in stores So, what does it taste like? “Water, but there’s something different. It’s got a little bit of sweetness,” said Michael… May 13, 2014
Food Subway tests trendy menu items Tony Pace, Subway’s chief marketing officer, said the chain began testing hummus as a topping in early April. Pace noted… May 13, 2014
Food How to make a compelling foodie film “And I,” he declares, “am a member of the former category.” That will be obvious to anyone who watches this… May 13, 2014
Food L.A. bread, pizza baker is nation’s top chef Cronut creator Dominique Ansel was named the nation’s top pastry chef at the 2014 James Beard Foundation Awards on Monday… May 6, 2014
Food Cult brands showing proof of bourbon renaissance Jefferson’s Ocean, Old Blowhard, Eagle Rare and Barterhouse bourbons are part of a bourbon renaissance that has spawned a new,… May 6, 2014