Tracy McLachlan, left, Ian Stewart, center, and Paul Slye, of team Auto Works, stir up their pork green chili and green vegan chili on Saturday, Feb. 3, 2024, while competing in the Snowdown Chili Cook-off at the La Plata County Fairgrounds. At noon, the event was open to the public to sample all the teams’ chili along with salsas and bloody Marys. (Jerry McBride/Durango Herald)
Tracy McLachlan, left, Ian Stewart, center, and Paul Slye, of team Auto Works, stir up their pork green chili and green vegan chili on Saturday, Feb. 3, 2024, while competing in the Snowdown Chili Cook-off at the La Plata County Fairgrounds. At noon, the event was open to the public to sample all the teams’ chili along with salsas and bloody Marys. (Jerry McBride/Durango Herald)Jerry McBride