Friday, July 17 – Salad bar, brats ‘n sauerkraut, scalloped potatoes, green beans, rye roll, apricots.

Wednesday, July 22 – Salad bar, baked ham, garlic mashers, Frech cut green beans, rye roll, Mandarin oranges.

Friday, July 24 – Oven fried chicken, country gravy, mashed potatoes, peas, wheat roll, oranges, rice pudding.

Wednesday, July 29 – Salad bar, BBQ brisket, cheesy potatoes, broccoli peanut salad, wheat roll, cantaloupe.

Friday, July 31 – Crunchy baked fish, coleslaw, veggie blend, wheat roll, raspberry cake.