Friday, Oct. 9 – Salad bar, combo burrito smothered w/ green chili, tomato, lettuce, cilantro brown rice, grapes.

Wednesday, Oct. 14 – Salad bar, roast chicken, vegetables, steamed rice, seasoned peas, wheat roll, peaches.

Friday, Oct. 16 – Salad bar, Salisbury steak, mashed potatoes, California blend veggies, wheat roll, bread pudding.

Wednesday, Oct. 21 – Meatloaf, mashed potatoes, brown gravy, seasoned green beans, wheat roll, pumpkin cheesecake.

Friday, Oct. 23 – Salad bar, baked chicken tenders, mashed potatoes, country gravy, broccoli, wheat roll, sliced apples.