Darrin Parmenter, Colorado State University extension agent, will talk about the good, the bad and the ugly of food production in the 21st century. For more information, contact Debbie Williams 247-2046.
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Garden Club to hear about 21st Century food production
Herald Staff Writer
Monday, Oct 10, 2016 9:29 AM MT
Updated Monday, Oct 10, 2016 3:23 PM MT
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