{"id":70339,"date":"2016-10-26T02:05:35","date_gmt":"2016-10-26T08:05:35","guid":{"rendered":"https:\/\/dh.durangoherald.com\/tj\/dolores-locals-line-up-for-giveaway-of-flourishing-salmon\/"},"modified":"2016-10-26T08:05:35","modified_gmt":"2016-10-26T08:05:35","slug":"dolores-locals-line-up-for-giveaway-of-flourishing-salmon","status":"publish","type":"post","link":"https:\/\/dh.durangoherald.com\/tj\/dolores-locals-line-up-for-giveaway-of-flourishing-salmon\/","title":{"rendered":"Dolores locals line up for giveaway of flourishing salmon"},"content":{"rendered":"\n<p><!-- gallery:e172ff8c-5a89-4f52-8480-a5f847958c47 --><\/p>\n<p>Lurking in McPhee Reservoir are schools of kokanee salmon who have been tricked by Colorado Parks and Wildlife in order to make it to your dinner table.<\/p>\n<p>Raised as small fry in a fish hatchery on the Dolores River, they are released to the river and swim 6 miles to McPhee.<\/p>\n<p>The non-native type of sock-eye salmon grow to adults and live for three to four years surviving mostly on a diet of plankton.<\/p>\n<p>\u201cThey\u2019re a great fish because they don\u2019t prey on other fish, and don\u2019t compete with other fish. They don\u2019t concentrate mercury, so are safe to eat,\u201d said CPW fish biologist Jim White.<\/p>\n<p>And for the benefit of the public, they are trained to return to their origins during spawn, swimming up the river and into a raceway and holding pond at the Dolores fish hatchery.<\/p>\n<p>\u201cThey imprint on the water at the hatchery, and come back to us,\u201d White said.<\/p>\n<p>Every fall, the trapped adult fish \u2014 which have gone through a bizarre metamorphosis that turns them bright red-orange and extends their lower, toothy jaw \u2014 are scooped up and distributed for free at Joe Rowell Park in Dolores.<\/p>\n<p>\u201cWe came from Bayfield to check it out,\u201d said Ali Craig. \u201cIt\u2019s a good deal, and worth it to come over. A fish dinner would cost you $10 to $15 in a restaurant.\u201d<\/p>\n<p>Smoking them is the best, said Dolores resident Rich Patch.<\/p>\n<p>\u201cI\u2019ve tried frying, grilling and baking them, but the smoker is the way to go for the best flavor,\u201d he said.<\/p>\n<p>Linda Schrimer makes croquettes out of them, a hit at her dinner parties.<\/p>\n<p>\u201cI add garlic, celery, and pickles and make patties, then freeze them,\u201d she said. \u201cFor company, I take them out and fry them up for appetizers.\u201d<\/p>\n<p>This year, the fish are especially large, weighing in at over a pound each and a foot long.<\/p>\n<p>CPW technician Pete Deren said that higher lake level added habitat and biomass in the reservoir, which benefited the salmon.<\/p>\n<p>\u201cThe reservoir had been low, allowing vegetation to grow on the shores and exposed lake bottom, then it filled this year, and the drowned plants added nutrients to the system,\u201d he said.<\/p>\n<p>Kokanee have been introduced to many reservoirs in Colorado because they do so well. Parks and Wildlife hatcheries harvest the eggs and share them with other lakes and hatcheries.<\/p>\n<p>Without the hatchery, only 2 percent would successfully spawn on the McPhee system, White said. Every year, 185,000 young kokanee are released into the Dolores River and McPhee Reservoir.<\/p>\n<p>River otters also love kokanee and have discovered the easy meal at the fish hatchery north of Dolores. This year, an electric fence was installed to repel them. Kokanee continue to spawn up the Dolores River. The snagging season on the river above McPhee runs from Nov. 15 to Dec. 31 with a bag limit of 10 fish per person. A valid fishing license is required.<\/p>\n<p><em class=\"mwc_shirttail\"><a href=\"mailto:jmimiaga@the-journal.com\">jmimiaga@the-journal.com<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>giveaway attracts 60 locals in Dolores as kokanee salmon flourish in a full McPhee<\/p>\n","protected":false},"author":1,"featured_media":70340,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[],"tags":[21,44,885,13,280,498],"naviga_topic":[],"class_list":["post-70339","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","tag-cortez","tag-dolores","tag-fishing","tag-frontpage-lead","tag-mcphee-reservoir","tag-southwest-natural-resources"],"acf":[],"author_name":"dh_admin","_links":{"self":[{"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/posts\/70339","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/comments?post=70339"}],"version-history":[{"count":0,"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/posts\/70339\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/media\/70340"}],"wp:attachment":[{"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/media?parent=70339"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/categories?post=70339"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/tags?post=70339"},{"taxonomy":"naviga_topic","embeddable":true,"href":"https:\/\/dh.durangoherald.com\/tj\/wp-json\/wp\/v2\/naviga_topic?post=70339"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}